Lizzy’s Food provides food service operation services for large food establishments. For example, Schools, Cafeterias, Hospitals, Commercial Businesses, Concessions, etc. Services include but are not limited to food management operations, marketing services, developing operational policy and procedures, superior customer service procedures and effective cost controls in order to maximize profitability.
Lizzy’s Food has provided operational management services to various entities. Clients includes Atlantis Resorts, various restaurant establishments, college campuses and various other restaurants and hotels throughout the Caribbean Region.
Lizzy’s Food has experienced staff members that are able to think creatively and analytically to gain results.
